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Made in the Garden: Butternut Squash Herbed Rice

By on Oct 24, 2017 in Blog, Butternet Squash, Fall Garden, Garden to Table | 4 comments

Several of you mentioned that you are successfully harvesting a fall crop of butternut squash with the tips from the last blog post.  Great job!  Now what to do with it?  The best advice I can share you is keep it simple!  We all have busy schedules – who has time to spend hours in the kitchen? We work hard to grow our own food and it’s important to know how to prepare quick, simple meals out of our homegrown veggies so we can reap the benefits – and be healthier and happier as a result. Butternut squash is colorful, sweet, creamy and delicious, and makes for a perfect fall meal.  After you’ve read this post watched the video below, you’ll know exactly how to prepare a simple tasty side dish from your own homegrown, delectable butternut squash.     Your family will gobble up this colorful, tasty side dish – and you’ll feel the satisfaction and pride...