Fall Garden Seed Collection- ALL NEW & IMPROVED!

🍁CaliKim’s Fall Garden Seed Collection
Harvest fresh, colorful veggies right up to winter!

✅ 14 cool-weather varieties handpicked to thrive in fall gardens
✅ Heat-tolerant germination or fast maturity for quick harvests
✅ Frost-hardy picks that sweeten in cold weather
✅ Great for containers, raised beds, or in-ground gardens
✅ Personally tested in my own garden—you’ll get the same success I do

This all-new collection is your shortcut to a vibrant, flavor-packed fall garden. Whether you’re planting in late-summer heat or racing the frost, these compact, colorful crops grow fast, thrive in cooler temps (under 75-80 F), and taste incredible. From sweet snap peas to stunning purple carrots, every variety brings big harvests and fresh energy to your fall garden.

Each packet includes a generous scoop of premium seed—enough for raised beds, in-ground gardens, or container harvests. You’ll be planting with confidence, knowing these are the exact varieties I’ve grown, tested, and loved in my own backyard.

🌱 Why this Collection?
Unlike generic fall mixes, this one is carefully curated for success: faster-maturing broccoli and cauliflower, heat-tolerant arugula and lettuce, cold-hardy Brussels sprouts and kale, and eye-catching crops like watermelon radish and black nebula carrots. Every variety was handpicked to either germinate in late-summer heat or mature quickly enough to harvest before winter. It’s the easiest way to guarantee you’ll be pulling food from your garden right up to the first frost—and beyond in mild zones.

What’s Inside (and why you’ll love them):

• Astro Arugula
  The fastest green here—baby leaves in just 3 weeks! Peppery, compact, and perfect for containers.
• Black Nebula Carrot
  Deep purple roots packed with antioxidants and sweet, earthy flavor. Ready in about 70 days—beautiful raw, roasted, or juiced.
• Calendula Pacific Beauty
  Cold-tolerant edible flowers in rich fall colors. Pollinator magnet + natural aphid trap to protect your veggies.
• Cruiser Cilantro
  Big leafy bunches, slow to bolt, and perfect for your fall salsa nights. Grows upright, so it’s just as happy in a pot as it is in the garden. Harvest in about 25–30 days for baby leaves, 50–55 for full size.
• Black Magic Kale
  A dark and dramatic take on lacinato kale — richer flavor, tender leaves, and sweeter after frost. Heat- and cold-tolerant, super productive, and ready to pick in 60–65 days.
  
• Di Cicco Broccoli
  Heirloom favorite that beats standard broccoli to the finish line by 2–3 weeks. Compact plants crank out tons of side shoots so you’re harvesting again and again. About 50–60 days.
  
• Golden Detroit Beets
  Sweet, golden-orange roots that shine in cooler weather. Pull baby beets in 55 days, or let them size up to full bulbs in 60–65 days. Greens are tasty too!
  
• Igloo Cauliflower
  Petite power plant at just 12–18” tall. Forms tight, snowy heads 1–2 weeks faster than standard types — perfect for containers or small raised beds. Harvest in 50–60 days.
  
• Long Island Brussels Sprouts
  Classic heirloom with dense, flavorful sprouts that can take some early fall heat and still sweeten up after frost. Expect harvests in about 85–100 days.
  
• Marvel of Four Seasons Lettuce
  A French heirloom beauty with bronze-red leaves and crisp green hearts. Sweet, tender, and slow to bolt — you’ll be cutting baby leaves in 30 days and full heads in about 55 days.
  
• Michihili Pak Choi Cabbage
  Tall, narrow heads with tender crunch and mild flavor. Cold-tolerant and fast growing—great for fall planting. harvest in 70-80 days. 
  
• Garden Jewell Mustard Greens Mix
  Arugula, and various mustards including tatsoi, mibuna and mizuna mustard greens. Baby leaves in 3–4 weeks, full beauty in 6–8. A chef’s dream for salads, sautés, and stir-fries.
• Super Sugar Snap Pea
  Extra-sweet pods with crisp crunch and disease resistance. Climbs beautifully in beds or containers. You’ll be snacking on pods in about 60 days.
• Watermelon Radish
  Pale green outside, vivid pink inside. Mild spice, cool-weather star, and salad showstopper. Ready to slice and show off in just 55–60 days.

*Some seeds may be replaced with similar varieties based on availability. 

*We ship to USA, Canada, Mexico, UK & Australia. International shipping rates apply, not responsible for lost or returned international orders, please choose tracking at checkout.